Appetizers

Weeknight French Onion Meatballs

Weeknight French Onion Meatballs

Weeknight French Onion Meatballs are here! We can all agree that French Onion Soup is a fall favorite (well anytime favorite really). With it’s familiar rich deep fall flavors it really is the coziest comfort food. And now we have French Onion Meatballs, same gist 

Italy Inspired Cantaloupe & Crispy Prosciutto Flatbread

Italy Inspired Cantaloupe & Crispy Prosciutto Flatbread

Light, fresh, sweet and salty, this Italy inspired cantaloupe and crispy prosciutto flatbread is an ideal a quick bite. Perfect for a Friday “date-night-in” with a glass of chilled white wine, brunch, or appetizer, just think of it as the charcuterie board’s little sister Italy 

Game Day Pigs in a Blanket (Hot Dog Pretzel Rolls)

Game Day Pigs in a Blanket (Hot Dog Pretzel Rolls)

Pigs in a blanket are the ideal game-day watch party food. They are self-serve, dip-able, and bite-size, and these homemade hot dog pretzel rolls are a leveled up version of the original – a definite must have for the big game! So simple to make, 

Crock-Pot Meatball Hoagie Dip

Crock-Pot Meatball Hoagie Dip

What better way to watch the Olympics than with this game-day crock-pot meatball hoagie dip! Think – hot gooey melted cheese over perfectly seasoned fire-roasted saucy meatballs with crusty bread smothered in a garlic shallot whipped butter to dip into it. It’s absolutely perfect for 

Pear and Pistachio Baked Brie (aka Christmas Brie)

Pear and Pistachio Baked Brie (aka Christmas Brie)

This warm, creamy, sweet baked brie will be the star of the show. Super simple with big oven-to-table presentation, you can serve it right on your cheese board with a crusty baguette, crackers, and nuts, it is the ultimate holiday appetizer – I started calling 

Creamy Sweet Caramelized Onion Butternut Squash Risotto

Creamy Sweet Caramelized Onion Butternut Squash Risotto

Risotto is so deliciously creamy and probably one of those “order at a restaurant” only dishes until today! It’s quite simple in steps, but labor intensive in stirring, with this recipe I will show you an easy way to break up the steps so you