Baked Apple Oat-Granola Bars
These thick, chewy baked apple granola bars are hard to keep around, with real apple chunks and fall apple pie flavors, they are loved by all ages.
Calories:
Ingredients
- 4 cups Rolled Oats
- 1 ? cups Granola
- 1 Ripe Banana
- ½ cup Coconut Oil
- ¼ cup Honey
- ½ tsp Vanilla
- ¾ cup Apple Cider
- 1 tsp Apple Pie Spice
- 1 Medium Apple - peeled & cut into bite size chunks 1/4 inch cubes (or two small apples)
Instructions
- Preheat the oven to 350F and line your 8X8 cake pan with parchment paper.
- Using a stand mixer, with a paddle attachment, hand mixer or your muscles, mix together all of the ingredients except the apple chunks.
- Add in your apple chunks and hand-stir until they are evenly combined.
- Press mixture into the cake pan, lined with parchment paper.
- Bake at 350F for 35 minutes. Remove and let cool.
- Cut your bars into 8 or 16. To store, keep a covered container in the refrigerator, they will last for a week.
