Chewy Overnight Oat Pumpkin Bars
[ratings]
Servings: 9
Calories:
Ingredients
- 3 cups Rolled Oats
- 1 cup Granola
- 1 Very Ripe Banana
- ½ cup Coconut Oil
- 1 cup Pumpkin Puree
- 2 tsps Pumpkin Pie Spice
- 4-6 oz Dried Fruit or Chocolate Chips Optional
Instructions
- Line your 9X9 or 8X8 pan with parchment paper and set aside.
- In a stand mixer (with your paddle attachment) or bowl (with a spoon), combine all of the ingredients together, except for the optional add ins.
- Using a spoon, carefully fold in your dried fruit or chocolate chips
- Dump your mixture into your prepared pan and using your hand press down so that it's all evenly distributed.
- Cover your bars, and let them set up in the refrigerator overnight, 6-8 hours.
- Using the parchment paper, lift them out of the pan and cut. Store them in a covered container in the refrigerator, they will last about a week.
