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5 from 1 vote

Classic Cinnamon Overnight Oats

An easy peasy breakfast idea! This soft and sweet no-cook overnight oatmeal is ideal for those busy mornings, on the go or back to school.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Servings: 4
Calories: 229kcal

Ingredients

  • 2 cups Rolled Oats
  • 1 TBSP Cinnamon
  • 1 TBSP Brown Sugar
  • 2 cups Milk of any kind

Instructions

  • In a bowl, add in your oats, cinnamon, brown sugar, and milk. Stir.
    Cover and refrigerate overnight (6-8 hours).
  • In the morning, open, stir, and if you want to, add extra toppings (fresh fruit, granola).

Video

Nutrition

Calories: 229kcal | Carbohydrates: 38g | Protein: 9g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 59mg | Potassium: 325mg | Fiber: 5g | Sugar: 9g | Vitamin A: 126IU | Vitamin C: 0.3mg | Calcium: 185mg | Iron: 2mg