Gazpacho is a summertime must have! It's a chilled soup that has the perfect amount of flavor and spice to be the main dish or a wonderful dinner party appetizer.
Prep Time15 minutesmins
Total Time15 minutesmins
Course: Appetizer, Soup
Cuisine: Spanish
Servings: 6
Calories:
Ingredients
7Tomatoes
2Cucumbers
1Red Bell Pepper
1Jalapeño
½Small Purple Onion
2Garlic Cloves
3TBSPApple Cider Vinegar
1tsp Salt
Instructions
Roughly chop all of the vegetables.
Add all of the ingredients into your blender. You may have to do it in two batches depending on your blender size.
Blend until a thin consistency. at first it will look like salsa, keep blending until it becomes thinner, it should pass through a fine strainer easily, if it doesn't, add it back into the blender and pulse a little longer.