Got apples? These apple cider overnight oats are the perfect start for your fall morning! Easy to make, easy to take on the go and they keep you full until lunch!
Overnight only – no stove or oven.
No stove or oven required. They only take 10 minutes to make. These apple cider overnight oats stay good in the refrigerator for one week so you can prep enough for every day.
Apple Cider Overnight Oats
[ratings]
Servings 1
Calories
Ingredients
- 1 Apple diced into bite size
- ¾ cup Rolled Oats
- ¼ cup & 2 TBSP Apple Cider
- ¼ cup & 2 TBSP Milk Any kind you like!
- 2 tsp Brown Sugar
- 1 tsp Cinnamon
Instructions
- Add all of your ingredients into a refrigerator (with top) safe container. Stir or shake to combine. Cover and refrigerate overnight. I usually prepare my overnight oats in a plastic travel container so I can easily take it on the go the next morning. Perfect for the morning commute.
Nutrition
Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
Other Fall Overnight Oat Recipes:
Pumpkin Spice Overnight Oats
Chia Spice Overnight Oats
Maple Pecan Overnight Oats
