St. Patrick’s Day is less than a week away and what better way to honor the Irish than with stout sliders? Slowly cooked Irish Stout shredded roast beef, layered with onions, mustard and cheese between a warm buttery pull-apart roll topped with a sprinkle of …

Are you a procrastinator? I would say I’m not, but I like to think about it as much as possible before making a decision and that’s what happened with this blog post, here I am writing it in the 12th hour before it’s scheduled to …