Author: Nicolestastingspoon

Boxed Brownie Holiday Cookies (Sprinkle and Peppermint Bark)

Boxed Brownie Holiday Cookies (Sprinkle and Peppermint Bark)

Boxed Brownie Holiday cookies, brownie plus cookie is the most unbeatable combination, it’s the best of both worlds, who says you have to choose? All you need are three every day ingredients and about 18 minutes for these soft, gooey chocolate brownie cookies, plus toppings. 

Maple Glazed Butternut Squash and Brussels Sprout Salad

Maple Glazed Butternut Squash and Brussels Sprout Salad

Sweet maple glazed butternut squash and Brussels sprout salad is the perfect salad for this fall. A quick and easy sheet pan recipe, soft butternut squash bites, thinly sliced sprouts and chopped walnuts roasted in a warm pure maple glaze. Tossed with a sprinkle of 

Grandma’s Famous Pumpkin Pie

Grandma’s Famous Pumpkin Pie

Pumpkin pie is a holiday staple. My grandma made the same pumpkin pie every year, the same exact recipe every year. Her pumpkin pie is a family favorite and one of her most requested desserts and loved by my husband. With a subtle smooth pumpkin 

The Non-Mushroom Lover’s ‘Shroom and Sausage Stuffing

The Non-Mushroom Lover’s ‘Shroom and Sausage Stuffing

This non-mushroom lover’s ‘shroom and sausage stuffing is epic. It is an absolutely must make. It will please the entire crowd. The stuffing is jam-packed of earthy robust flavors but….you can skip the actual mushrooms and canned soup. You get all of the warmth found 

Tart Cranberry Stuffing

Tart Cranberry Stuffing

Tart cranberry stuffing is an easy way to add something gorgeously festive to the table this holiday season. The pop of tart cranberries with the warm flavors of orange and ginger really make this a show-stopping dish and it will make any meal extra amazing!  

Simple Sourdough Stuffing

Simple Sourdough Stuffing

Simple sourdough stuffing will be must have favorite this holiday season.  From oven to table impress your guests with this simple twist of the classic. Rustic tangy sourdough tossed with a thinly sliced sweet leek and fresh herbs will have everyone loving this dish.  Leek