easy recipes for everyday busy lives
Explore a delectable collection of recipes at Nicole’s Tasting Spoon! From mouthwatering classics to innovative culinary creations, our recipe cards offer a delightful journey for every food enthusiast. Unleash your inner chef and savor the joy of cooking with step-by-step instructions and flavorful inspiration.
My no-fuss caramel sauce is a must-have for all fall treats. You can make this simple sweet treat to drizzle over apples, peaches, pie, brownies, or ice cream. This no-full caramel sauce makes it so easy for you to have caramel sauce in your refrigerator …
Beef Wellington is the perfect holiday dinner entrée. Filet mignon wrapped in savory herbs, sweet onions, salty soft prosciutto baked inside of a flaky buttery puff pastry. It is easy to prep ahead and gives the ultimate wow factor. I usually serve it with a …
Saving the best for last. Better late than never….The Classic French Omelette or is it omelet? Omelet is how we Americans spell it, but the Brits and French spell it Omelette, they always do things fancier. Have you ever been to London and heard them …
Poaching eggs can be a challenge but the payoff is rewarding so keep practicing… I had never tried a poached egg until culinary school but what’s not to love? It’s like eating a fancy sunny-side up egg where the white is completely cooked but the …
The forth of the egg series is the scrambled egg! One of America’s favorite eggs. They are easy to make and can please a crowd. I still shy away from eating prepared scrambled eggs buffet style but that’s because they are too watery most of …
Soft boiled eggs…who likes them? I’m not a huge fan, I love an over easy egg but I can’t get on board with the soft boiled egg. I’m sure this doesn’t make sense to the soft boiled eggs lovers, sorry. These little buggers can be …