Beef Wellington is the perfect holiday dinner entrée. Filet mignon wrapped in savory herbs, sweet onions, salty soft prosciutto baked inside of a flaky buttery puff pastry. It is easy to prep ahead and gives the ultimate wow factor. I usually serve it with a …

Broccoli and leek quiche is the ultimate go-to if you’re hosting out of town guests, attending a pot luck, having a weekend brunch, or a breakfast dinner (who doesn’t love those?). It’s perfect because you can make it ahead of time, it’s delicious served cold, …

These simple meatballs are one of our family favorites. They are so simple to make, no Italian Grandmother required. I love being able to put these in the oven and walking away for 35 minutes. They are my go-to meatballs for anything that requires meatballs …

If your kitchen is anything like mine, it’s being consumed by nuts. Year-round I try to keep pine nuts for pesto and almonds for snacking. I also keep flaxseed and chia seed for smoothies. For the holidays, I pick up walnuts, pecans, and pistachios. Needless …

Pecan pie is magical. It’s crunchy, a little gooey, sweet and is jam packed with warm holiday flavors like brown sugar, nutmeg, vanilla and a splash of optional bourbon.  Pecan pie is such a quick and easy pie and effortlessly gorgeous, ready to impress. No …

Looking for that perfect Christmas morning breakfast that doesn’t take up too much time? This warm, sweet, holiday-spiced gingerbread french toast casserole is just what you need. Prepare it before Santa comes the night before and when you wake up, just pop it in the …